HOLIDAY EVENTS MENU
Available for private events this holiday season
Snack & Soirée | 75 per guest
Five (5) passed appetizers, one stationary display & one sweet treat
Pep Up Your Party | 95 per guest
Four (4) passed appetizers, one stationary display & one chef curated station
The Big Fête | 140 per guest
Three (3) passed appetizers, one stationary display, one chef curated station & two action stations
STATIONARY
Crudité
Fresh seasonal vegetables, assorted dips (gf)
Chips & Salsa
Assorted corn chips, chilerito salsa, avocado crema (gf)
Mediterranean Vegetables
Roasted & raw vegetables, feta cheese, tzatziki, hummus, house-marinated olives & assorted flat bread
$10 additional per person
Charcuterie & Cheese
Chef’s selection of 3 artisanal cured meats & 3 artisanal cheeses with seasonal accoutrements, assorted breads & crackers, & pâté
$10 additional per person
PASSED APPETIZERS
Mini tacos
Chicken or veggie (gf)
Vegetable spring rolls
Yuzu ponzu
Shrimp tostada
Avocado crema, chipotle aioli (gf)
Teriyaki skewers
Beef
Spicy tuna tartare
Scallion pancake
Satay skewers
Chicken, chipotle aioli
Pork belly bao buns
Homemade kimchi
Margherita flatbread
Tomato and mozzarella cheese
Cod cakes
Shepherd’s pie gyoza
$2 additional per person
Handheld fish & chips
$2 additional per person
CHEF-CURATED STATIONS
Traditional mac & cheese, Buffalo mac & cheese, Lobster mac & cheese (mp), Make it your way (bacon, roasted veggies, chives, jalapeños, tomatoes)
Mac & Cheese Station
Choice of two:
Traditional mac & cheese, Buffalo mac & cheese, Lobster mac & cheese (mp), Make it your way (bacon, roasted veggies, chives, jalapeños, tomatoes)
Margherita, Seasonal vegetable, North End (assorted sliced meats & cheeses)
Flatbread Station
Three selections of flatbreads:
Margherita, Seasonal vegetable, North End (assorted sliced meats & cheeses)
Fried scallion pancake, Vegetable pot stickers, Pork shumai, Crispy cozy shrimp, Mini vegetarian spring rolls, Chicken & lemongrass pot stickers, Steamed shrimp dumplings
Dim Sum Station
Choice of three:
Fried scallion pancake, Vegetable pot stickers, Pork shumai, Crispy cozy shrimp, Mini vegetarian spring rolls, Chicken & lemongrass pot stickers, Steamed shrimp dumplings
Crispy chicken (lettuce, tomato, chipotle aioli), Beef (lettuce, tomato, cheddar, ketchup), BBQ pulled pork (classic slaw), Black bean & corn veggie burger (lettuce, tomato, hummus)
Slider Station
Choice of two:
Crispy chicken (lettuce, tomato, chipotle aioli), Beef (lettuce, tomato, cheddar, ketchup), BBQ pulled pork (classic slaw), Black bean & corn veggie burger (lettuce, tomato, hummus)
ACTION STATIONS
All action stations require a chef attendant at $100 per attendant. The attendant fee does not represent a tip, gratuity or service charge.
Herb Crusted Prime Rib (roasted smashed potatoes, horseradish cream), Cedar Plank Salmon (sweet chili glaze, fennel & mandarin slaw), Herb Roasted Turkey (mashed potatoes, rosemary & sage au jus)
Carving Stations
Choice of one, each additional is subject to supplemental charges:
Herb Crusted Prime Rib (roasted smashed potatoes, horseradish cream), Cedar Plank Salmon (sweet chili glaze, fennel & mandarin slaw), Herb Roasted Turkey (mashed potatoes, rosemary & sage au jus)
Pasta – select two: Penne, Gnocci, Orecchitette, Cavatelli
Pasta Station
Served with chef’s selections of artisanal breads & grated parmesan
Pasta – select two: Penne, Gnocci, Orecchitette, Cavatelli
Sauce- select two: Classic marinara, Pesto, Bolognese, Wine & garlic
Selection of two: Chicken, Beef, Pork
Walking Taco Station
Choice of crunchy base, accompanied with shredded cheese, assorted salsa, & vegetables
Selection of two: Chicken, Beef, Pork
A LITTLE SOMETHING EXTRA
Enhance your event with these elevated stations; additional charges apply
Seafood Medley I 65 per guest
Locally sourced, sustainably caught selection of oysters, clams & shrimp*, Cocktail sauce, horseradish & traditional mignonette
Churros (with fudge & caramel sauce), Petit fours, Macarons, Holiday cookies, Brownies, Cheesecake jars (with seasonal compote), Assorted mini cupcakes, Sliced seasonal fruit & berries (gf)
Sweet Treats I 20 per guest
Choice of two:
Churros (with fudge & caramel sauce), Petit fours, Macarons, Holiday cookies, Brownies, Cheesecake jars (with seasonal compote), Assorted mini cupcakes, Sliced seasonal fruit & berries (gf)